With the Easter holiday approaching, so is the meal that accompanies it, and this recipe from The Pioneer Woman is perfect for leftover ham. I made this recipe for my family last week, and they loved it! I wanted to share these scalloped potatoes with you as it is guaranteed to be a crowd pleaser. This dish has layers of thinly sliced potatoes that are topped with a rich white cream sauce. It is a wonderfully delicious meal! Bon Appetit! Tips: I used a mandolin to slice t

It is that time of the year again where there is an over abundance of hard boiled eggs to be used. With spring, comes Easter and with Easter, comes eggs - lots of eggs! One of my favorite ways to use up hard-boiled eggs is to make egg salad. Here is a bit of a twist on an old favorite - curried egg salad! If you are a curry fan, you must try this recipe. You can serve this egg salad on bread, the classic way, or you can change it up a bit and make wraps. Either way you

Now this is the way to have your Baileys and coffee! This delicious dessert comes from Clodagh's Irish Kitchen and is easy to prepare. It is also pleasing to the eye. If you are a fan of tiramisu or trifles, you will certainly enjoy this Irish-Italian dessert! You can make this treat in individual portions (as shown by the pictures) or if you prefer, one big beautiful bowl. Either way, friends and family will love this Irish take on an old Italian classic. Bon Appetit! T

This delicious meal is perfect for the month of March (or really anytime of the year as it really is tasty). With St. Patrick's Day being on March 17th, why not start the celebration early with this incredible slow cooker recipe? The recipe (which I found in the Irish Cooking Bible cookbook) calls for a bottle of Irish stout beer and is simple to make. It also is perfect with my garlic and herb mashed potatoes. These fall-off-the-bone ribs will be an instant hit with frie

This wonderful pie comes from Emeril Lagasse and is great for Saint Patrick's Day! This recipe has crème de menthe and crème de cocoa in the filling as these liqueurs enhance the flavors of the pie. The crème de menthe adds a subtle mint taste to the filling, while the crème de cocoa adds a hint of cocoa flavor. The filling compliments the Oreo cookie crust perfectly. This pie is great anytime of the year, but I specifically decided to post this recipe in March as the pie

I have a confession to make - this is my first attempt at making crepes. Now, I'm kicking myself that I waited so long to make them! Surprisingly easy, crepes are whipped up (literally) in a blender. They cook as fast as flapjacks too. Needless to say, there will be more crepe-making in my future. This delightful recipe comes from the April 2014 edition of Cooking Light magazine. The original recipe calls for Swiss chard, but I could not find these greens in my grocery

These mini cupcakes are just adorable! They are topped with a chocolate chip cream cheese layer and are absolutely delicious. These black bottom cupcakes are rich and decadent for such a little sweet. This recipe only takes about an hour, and I highly recommend you try it if you like chocolate. The recipe makes about 4 1/2 dozen, so there will be plenty to go around if you have the urge to share, and they freeze great (if you don't eat them all within the first day as the

I developed this delicious chicken recipe many years ago. The great thing about this recipe is that most of the work is done in the morning. The dish then cooks all day in the crockpot. That way you have the rest of the day to complete tasks or work and still have an amazing home-cooked dinner ready in the evening. This dish has a lot of flavor, and the vegetables and herbs compliment the chicken perfectly. This meal is made even better when topped with a mouthwatering s

If you are looking for an easy Valentine's dinner for two, look no further! This delicious steak dinner comes from Martha Stewart, and I love the simplicity of this meal! The recipe is easy and straightforward, leaving you plenty of time to enjoy that special person in your life. I also included a recommendation for a wine pairing in the tips section that makes this delicious meal shine. I really encourage you to try this recipe, because it truly is a winner. Bon Appetit!

Happy Valentine's Day everyone! This special day of expressing love to those closest to you (whether family, friends, or a significant other) is a perfect occasion to bake something sweet and chocolatey. These molten red velvet cakes bring a special ending to your Valentine's Day dinner, and they look and taste amazing! I found this yummy recipe in the February 2017 edition of Southern Living magazine. This dessert is amazing for sating my sweet tooth, so I hope it sates