Stout Braised Short Ribs
This delicious meal is perfect for the month of March (or really anytime of the year as it really is tasty). With St. Patrick's Day being on March 17th, why not start the celebration early with this incredible slow cooker recipe? The recipe (which I found in the Irish Cooking Bible cookbook) calls for a bottle of Irish stout beer and is simple to make. It also is perfect with my garlic and herb mashed potatoes. These fall-off-the-bone ribs will be an instant hit with frie